If ever there was a recipe book for our times, this is it. We fell in love with it the instant we brought a copy home, and we knew if ever we sold books, we'd want to have this on our shelves.
Filled with recipes centred around conscious eating, everything we've made so far from our copy has been delicious.
Tom Hunt has written recipes that are designed to make you use the whole ingredient, centered mostly around a vegan diet - for the sake of our planet, but with amazing gems in there like where to buy UK grown pulses, and what to eat when our growing season is at its lowest.
If you have any interest in eating well, looking after our planet, and eating responsibility, then this needs to be in your kitchen.